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Bricks of Love Fundraising for PKKII orphanage building on land donated by King's Park

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The festive season is always about sharing and what more when the Chinese New Year is looming around. In the spirit of ushering the Year of the Dragon, why not start with some charity? What, How and Where? Read to find out more.. The Bricks of Love project is a fundraising project under King's Park's Happy Nest Building Fundraising Donation Project where King's Park generously contributed 7.75 hectares of land in Bentong to the Persatuan Kebajikan Kanak-Kanak Istimewa Insan (PKKII) for a new orphanage to be built. The aim of the Happy Nest Building Fundraising, Bricks of Love project is to raise RM15 Million to build this new home for PKKII. Through the signing of the MOU between Hendric Lim, Chairman of Happy Nest Fundraising Donation Project, YBhg Dato Haji Zainal Abidin Bin Haji Sakom, Chairman of Yayasan Basmi Kemiskinan (YBK) and Dr Tiew Chew Ming, Founder & President of Persatuan Kebajikan Kanak-Kanak Istimewa Insan (PKKII), donations to the project co

Tiger Beer 2024 "Cheers to a Bolder Tomorrow" launch and dinner

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If you have been to Sunway Velocity recently, you would have noticed the huge Tiger Beer's Cheers to a Bolder Tomorrow pop up booth with games and merchandises that one could win by buying Tiger Beer from now till 28th January, Gurney Plaza (Penang) from 24th January until 12th February, and Ipoh Parade (Ipoh) from 23rd January until 9th February. The Tiger Beer's Cheers to a Bolder Tomorrow campaign was officiated by Roland Bala, Managing Director of Heineken Malaysia Berhad, and Willemijn Sneep, Marketing Director of HEINEKEN Malaysia, setting the tone for the evening with the crowd as they excitedly chanted the campaign tagline, ‘敢敢冲’ before the launch animation video was played. Also there to officiate the launch was (from Left to Right): Ms Julie Kuan, Marketing Manager of Tiger Beer Malaysia, Ms Victoria Ang, People Function Director of HEINEKEN Malaysia, Mr Niko Van Cauwenberge, Supply Chain Director of HEINEKEN Malaysia, Ms Renuka Indrarajah, Corporate Affa

Ramadan Bufet Selera Kampung @ Mines Beach Resort

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It's that time of the year where my Muslim friends starts asking the annual question: Eh this year mana sedap berbuka? Nak tempat sedap, nak tempat relax, kalau ada tepi pantai lagi syiok dan best... Ooooo.. I have just the place.. Berbuka tepi pantai pulak tu. Mana? Mines Beach Resort lor! So what's the menu and price like? Trust me seratus pun tak payah! Mana Mana? Sabar lah Kambing Golek! The best part of any Ramadan buffet for me is definitely the kambing golek for sure. Look at those juicy whole ribs! And then there's the Gulai Kawah. Ps The duck(itik salai masak lemak) is a must try.. Grab their freshly made murtabak, roti canai or roti john and dip them in Bubur Lambuk, another of the must have in Ramadan Bufet Ulam-ulam and salad bar for the various selection of cold salads and pasta. p.s you would find the Malaysian favourite fruits rojak here too Grill your own Satay! Feel you would grill a better satay than the chef? This is the time to show yo

Kellaw's Simple Recipes: Baked Cod with Wedges

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A lot of people forgot how easy was it to cook at home till Covid hits. Everyone is stuck at home and had to learn how to cook. I did my share of cooking and so I feel it's good to share the recipes of these food with everyone else. Here's what you need. Giant slab of Cod fish about 1.5cm thick(that's about slightly over half an inch thick) Potato wedges(you could get ready made frozen ones or make from scratch or improvise) Lemon, Italian herbs, Parsley, Coarse Black Pepper, Chilli/Red Pepper powder and Salt Wash, descale the cod, then add dashes of parsley, red pepper powder, and salt then give it a good rub How did I improvise my wedges? I defrosted the ready made ones, add dashes of Italian herb and Coarse Black Pepper and mix them evenly Preheat your oven to 200 degrees Celsius. I couldn't stress enough the importance of this as it hel

Uncage your Inner Fire with Tiger Crystal Fire Starter 2022

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It's another year again where Tiger Beer reintroduced their fire starter campaign. This time more physical classes than previous year's mini classes and online tutorials due to the Covid outbreak. At times the only thing stopping us is the fear of failing and this is why Tiger Crystal came up with mentor-ship programs to guide people to discover their inner fire in activities like bouldering, dancing, rollerblading, jump rope, football and skates. Confused and lost on what suits you best? Head on to https://firestarter.tigerbeer.com/ and try out their cool AR facial recognition, answer several questions and get a suggested activity for yourself. Then, share your results on social media plaforms with the hashtags #TigerCrystalMY, #FireStarterMY, and #UncageYourInnerFire while tagging @TigerBeerMY to stand to win an exclusive classes with mentors and even weekly prizes related to their passion point. The cl

Bufet Ramadan KL Tower: Sajian Nostalgia Kampungku

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The long awaited KL Tower Ramadan Buffet is finally back again after the Covid hiatus! This time featuring delicacies from various states in Malaysia. Want to know more about what is on offer? Read on to find out more! Officiated and graced by the Deputy Federal Territories Minister of Malaysia, YB Datuk Seri Haji Jalaluddin Haji Alias, he gave a good introduction of his memories of traditional foods that he has tasted before and compares them to the buffet line offered in the KL Tower Ramadan Buffet The Chief Executive Officer of KL Tower, Ms. Ainol Shaharina Sahar sharing with YB Datuk Seri Haji Jalaluddin the featured menu of the Ramadan KL Tower Buffet Featuring the Nasi Briyani Johor, Opor Daging Pahang, Ikan Masak Gulai Pantai Timur, Ayam Masak Lemak Cili Padi Negeri Sembilan and various international and local dishes which would surely bring back memories for visitors. Rojak with a view anyone? Dine with the almost 360 degrees view of the City of Kuala Lumpur l
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